Listed in the National Heritage of French Specialties.
Finalist in the Intersuc French Specialty Competitions in 1988, 1990, 1992, 1994, and 1996.
The patron of this fine chocolate is Edith Cresson!
LE CHÂTELLERAUDAIS ®:
Ingredients: premium dark chocolate (70% cocoa), with a caramel-flavored ganache filling.
One Chatelleraudais is equal to 10 grams.
Also in this line, check out the Descartes.
