Why is it important to start offering training on the Guidelines for Sustainable Taste and Prevention?

Discover the themes and content of the program and help them find MEANING in the way they eat.

The topics covered are wide-ranging and suitable for everyone.

• Helps raise awareness and mobilize citizens who all feel this issue concerns them.
• Change management will quickly prove effective.
• The courses are suitable for all ages.
• Recharge Deeply with RGD Best Practices for Nourishing Your Life
• Devote yourself entirely to yourself with RGD.

Special price for the first modules—see: https://reperesdugoutdurable.hop3team.com/

We offer training courses for everyone: naturopaths, nutritionists, dietitians, and anyone looking for guidance on healthy eating for personal use.

You can become a presenter in schools or an RGD trainer and make it your career (full-time or part-time) by completing the entire RGD training program.

The speakers will give presentations at all schools, from kindergarten (the final year) through college and the Vocational Training Center for the Culinary Arts.

This primarily affects children in schools, as well as businesses across all socioeconomic sectors, the food service industry, and consumers who want to eat healthily.